In the morning freshly baked bread, in the evening a gourmet menu. Today regional specialities, tomorrow culinary highlights. Creativity on your plate, presented in a contemporary manner - this belongs as much to romantic culinary table culture as the appropriate wine. The programme sets high standards, and superb chefs are abundant among the Romantiks. It is thanks to this table culture that the Romantik Hotels & Restaurants can be found in recognised hotel and restaurant guides.